Lebanese Za'atar

There is nothing... absolutely nothing, that smells more like mornings in the Middle East than za’atar  wafting its spectacular aroma as it bubbles over olive oil and roasted bread in the morning.  A blend of sumac, thyme, roasted sesame seeds and salt, Za’atar is the queen of spice blends from Beirut to Bethlehem and from Aleppo to Aman. Families all over the region carefully cultivate and dry delicious wild thyme and work tirelessly to create their own unique, perfected family blend. Soul Roots has returned to Lebanon to curate the best just for you. We’ve met with families in villages far and wide and found the absolute best so you can experience the Levant right in your own home!

WHY SOUL ROOTS?

We are 100% committed to authenticity. We value and celebrate the traditional culinary wisdom of our ancestors and the ingenuity of young farmers, producers and chefs who push the boundaries of this wisdom, while respecting traditions.

We are 100% committed to supporting Levantine farmers, producers and artisans and source locally whenever possible.

We are 100% committed to the environment. Our products are thoughtfully packaged in recyclable and reusable material. We opt for metal when possible because Metal Recycles Forever.

INGREDIENTS

Lebanese thyme, sumac, roasted sesame and salt.

NET WT

40G/1.41OZ

PACKAGING

Tin Can. Metal Recycles Forever. 

RECIPES with ZA’ATAR

Za’atar Bread
Crispy Lemon Garlic Za’atar Chicken Za’atar Crusted Fish